Angelica essential oil is extracted from the root of Angelica by SFE-CO2 Extraction. The main component is ligustilide, linoleic acid, etc. Angelica archangelica essential oil is currently the best-selling pharmaceutical intermediate and healthy natural essential oil in the market. Cas 4431-01-0 Angelica archangelica root oil is also widely used in the cosmetics and spice industry.
Raw material: Angelica root (Latin name: Radix Angelicae Sinensis)
INCI name: ANGELICA ARCHANGELICA ROOT OIL
CAS No.: 4431-01-0
Main active ingredient: ligustilide ≥40% (HPLC)
Appearance: Red Brown Oil
Flavor: Angelica characteristic odor, spicy taste , a little bitter.
Lead: 0.0-10.0mg/kg
Iron: 0.0-10.0mg/kg
Mercury: 0.0-0.5mg/kg
Aerobic plate count: 0-5000 cfu/g
Coliform bacteria: 0-10 cfu/g
Mold count: 0-100 cfu/g
Yeast count: 0-100 cfu/g
According Chinese traditionally medicine, the main effects are nourishing blood, promoting the circulation of blood, increasing blood flow and preventing arteriosclerosis, Protecting the liver, promoting diuresis, Resisting inflammation.
Relieve spasm, inhibit the contraction of uterine smooth muscle, and regulate menstruation.
Miscarriage prevention and Anti pernicious anemia.
These types of natural oils are good for treatment of bronchial asthma.
It's characteristic flavor and aroma can be used in food flavoring.
Natural botanical extracts for pharmaceutical, health care food.
Cosmetics, daily chemical products (Promoting blood circulation for removing blood stasis, health care).
Food additives (Flavouring agent).
Add appropriate amount according to product characteristics and appropriate method.
This product is easy to oxidize and should be sealed and stored in a cool and dark place.